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When we park the trailer outside your office, we're not just bringing coffee. We're bringing a full specialty menu built to be enjoyed outdoors, with tables and chairs set up around it, in weather that's usually working against a hot drink rather than for one.
Here's what's actually on board, so your team knows what to order before we ever show up.
Cold Brew & Iced Drinks
Our cold brew is smooth, naturally low-acid, and brewed in-house nothing pre-bottled, nothing watered down to stretch a batch. Served on tap over ice, it's the easiest order on the menu and consistently one of the most popular. For something closer to a coffeehouse drink, iced lattes and shaken espresso are also available.
Specialty & Seasonal Drinks
This is where the menu gets interesting: lavender lattes (to Jason's dismay), brown sugar shaken espresso, honey oat milk cortados. For corporate events specifically, we can build something custom around your company, named after a value, a product, or whatever inside joke your team will actually appreciate.
Refreshers & Energizers
Not everyone on your team drinks coffee, which is exactly why this category exists. Our fruit-forward refreshers are bright, colorful, and genuinely refreshing, built for an afternoon outside, not just tolerated in one. For anyone wanting a boost without the coffee flavor, the energizers bring natural caffeine, B vitamins, and adaptogens to the table. These are consistently the drinks that surprise people.
Matcha & Specialty Tea
Ceremonial-grade matcha, whisked fresh, served hot or iced as a matcha latte. For the tea drinkers, we also pour specialty iced teas and chai lattes quality drinks for the people who want something outside the espresso menu without it being an afterthought.
"We lean into the cold menu because that's what people actually want in Texas heat — but hot espresso hasn't gone anywhere."
Espresso & Coffee — Still on the Menu
Lattes, cappuccinos, macchiatos, flat whites, cortados, and Americanos are all available, pulled fresh on our commercial espresso machine for anyone who wants something warm even with the sun out.
How It Comes Together
For some events, we run the full menu, everything above, available to order. For others, we build a curated selection around your guest count and the setting. Either way, every drink is made to order by an actual barista using the same specialty-grade coffee we roast and sell ourselves. No packets. No push-button machines.
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